Now I have never been a very good pikelet maker pan too hot, burnt butter, sticking, too thin, too thick...and tonight was no exception. I thought I'd make the pikelets from "Ladies a Plate" Never fail pikelets it said and also gave a hint instead of greasing the pan rub it with a cut potato and they won't stick, MISTAKE stuck like you would not believe. I had to wash the pan and start again.
I think I made the mix a bit too thin I did add extra milk as it was very thick. I gave strict instructions that no one was to touch them until I had photographed them, which living with three boys they just could not get their head around it, so I had them all standing in the kitchen watching me .....talk about pressure, pike lets might be simple but they are certainly an art form, definitely not as easy as they look!!
1 comment:
I love pikelets!! I dont care how they look. either hot with lots of butter or cold with peanut butter! My Nana made the best ones!!!
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