Friday, November 7, 2008

FIRST COURGETTE OF THE SEASON


Not much to say today, have not really done much baking this week. I did make a brownie, now I have never made brownies before. I think that with brownies its a matter of timing so it does not get too overcooked. I am still getting used to my new oven and I think I overcooked the brownie was not very fudgy at all. The recipe did have a half teaspoon of Baking Powder in and the brownie did rise in the middle which I don't think it was supposed to do, however it did taste ok and I can always have another go.


There has been a steady stream of vintage cookbooks arriving in the mail from Trademe so hopefully will get some baking done in the weekend. I have just been so busy the last week.........................but today I picked my first courgette of the season, now I just have to decide what to do with it as anymore are little way off.

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